Philly Tandy Takes

May 11, 2023May 11, 20230 2

A delectable dessert recipe for Philly Tandy Takes

by The Chefin Dessert

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

508

Sugar

53g

Fat

24g

Philly Tandy Takes are an irresistible dessert that originates from Pennsylvania, USA. This recipe is a delightful blend of peanut butter, chocolate and decadent batter. It is a simple recipe that has been enjoyed by generations and is perfect for those who have a sweet tooth. The combination of peanut butter and chocolate has always been a favorite among dessert lovers. The dish is perfect for any special occasion, or a treat to yourself after a long day at work or school. Time: 60 minutes (30 min prep, 30 min cook)

Instructions

1.	Preheat oven to 350°F.
2.	In a mixing bowl, beat eggs until light and frothy.
3.	Whisk in the sugar and vanilla until combined.
4.	Gradually beat in the milk, followed by the flour and baking powder. Mix until just combined.
5.	Pour the batter into a greased baking dish.
6.	Drop spoonfuls of peanut butter onto the batter and lightly swirl with a knife.
7.	Bake for 25-30 minutes or until a toothpick comes out clean.
8.	Once baked, let it cool. Over a saucepan of simmering water, melt the chocolate squares and pour over the baked dish.

PROS

Philly Tandy Takes are a heavenly combination of peanut butter and chocolate, that will satisfy anyone’s sweet tooth.

This dessert recipe is straightforward and easy to make with minimal fuss.

A perfect treat to serve for family and friends.

CONS

This dessert is high in calories, sugar and fat, so it should be consumed in moderation.

HEALTH & BENEFITS

Peanut butter is a rich source of protein and other nutrients including fiber, potassium, magnesium, and Vitamin E.
Consuming a moderate amount of dark chocolate offers multiple health benefits. It may reduce inflammation in the body, protect skin from sun damage and improve brain function.

	4 eggs
	2 cups sugar
	1 teaspoon vanilla
	1 cup milk
	2 cups flour
	2 teaspoons baking powder
	peanut butter
	8 ounces sweet baking chocolate , squares