Shamrock Toffee Fudge

May 11, 2023May 11, 20230 6
Irish-inspired Shamrock Toffee Fudge recipe
in Dessert

Prep

10 min

Cook

10 min

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can sweetened condensed milk
2 cups vanilla chips or 2 cups white chocolate chips
1 cup milk chocolate chips
1 tablespoon butter
1 dash salt
3/4 cup chocolate-covered toffee bits
1/8 teaspoon rum extract
1 cup vanilla frosting
green food coloring

Nutrision Information

Servings Per Recipe
16
Calories
320
Sugar
35g
Fat
15g
Just in time for St. Patrick's Day, this Shamrock Toffee Fudge is a fun and festive recipe to share with your loved ones. With its vibrant green color and decadent flavor, it's sure to be a hit at any celebration. The toffee bits add a delicious crunch, while the dash of rum extract gives it a hint of Irish flavor. This fudge is easy to make and can be stored in the refrigerator for up to a week, making it a perfect treat to enjoy all week long.

Instructions

1.In a large saucepan, combine the sweetened condensed milk, vanilla chips, milk chocolate chips, butter, and salt. Cook over medium-low heat, stirring constantly, until the chips are melted and the mixture is smooth.
2.Remove from heat and stir in the chocolate-covered toffee bits and rum extract. Mix until well combined.
3.Pour the mixture into a greased 8-inch square pan.
4.In a separate bowl, stir together the vanilla frosting and green food coloring. Microwave for 10-15 seconds to soften, then spread over the fudge mixture.
5.Refrigerate for at least 1 hour, or until the fudge is firm.
6.Cut into squares and serve.

PROS

This fudge is rich and decadent, with a perfect balance of sweet and salty flavors.

The green color makes it a fun addition to any St.
Patrick’s Day celebration.

CONS

This fudge is high in calories and sugar, so it should be enjoyed in moderation as a treat.

It may not be suitable for those with a lactose intolerance or dairy allergy.

HEALTH & BENEFITS

While this fudge is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The dark chocolate in the toffee bits contains antioxidants that can help reduce inflammation and improve heart health.

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