Guinness Pub Pound Cake

May 11, 2023May 11, 20230 2

A rich and flavorful Guinness Pub Pound Cake recipe

by The Chefin Dessert

Prep

5 min

Cook

45-50 min

Ready In

50-55 min

Level

Easy

Rating

Ingredients

	3/4 cup guinness stout beer
	1 teaspoon vanilla extract
	1 box betty crocker poundcake mix
	2 large eggs

Nutrision Information

Servings Per Recipe

Calories

354

Sugar

23g

Fat

18g

Looking for a unique dessert to serve at your next pub-inspired event or gathering? Look no further than this delicious Guinness Pub Pound Cake recipe. With a rich and flavorful taste that can only come from the inclusion of Guinness Stout, this pound cake is sure to be a hit with your guests. Quick and easy to make, with only 4 ingredients required, this cake is perfect for both novice and experienced bakers alike. Serve alongside a pint of Guinness for the perfect pub-inspired dessert experience.

Instructions

1.	Preheat oven to 350F and lightly grease a loaf pan.
2.	In a large bowl, mix together the Guinness and vanilla extract.
3.	Add the poundcake mix and eggs and mix well until batter is smooth.
4.	Pour the batter into the prepared loaf pan.
5.	Bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.
6.	Remove from oven and allow the cake to cool completely in the pan before serving.

PROS

The Guinness adds a rich and unique flavor to this classic pound cake.

Quick and easy to make, with only 4 ingredients.

Great for serving at a pub-inspired party or event.

CONS

May be too dense for some tastes.

Contains alcohol, so not appropriate for children or those who do not consume alcohol.

HEALTH & BENEFITS

While not particularly healthy, the Guinness in this recipe may have some potential health benefits when consumed in moderation.
Guinness has been shown to provide antioxidants and other beneficial compounds that may reduce the risk of heart disease and cancer.