Reuben Roll-Ups

May 11, 2023May 11, 20230 16
Savory Reuben Roll-Ups that are perfect for a quick snack or to bring to a party
in Appetizer

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup shortening
1 package cream cheese
1 cup flour
2 teaspoons caraway seeds
1/2 teaspoon salt
2 -3 tablespoons cold water
1/4 cup thousand island dressing
2 packages corned beef
1 cup grated swiss cheese
1/2 cup drained sauerkraut

Nutrision Information

Servings Per Recipe
12
Calories
237
Sugar
1g
Fat
17g
Reuben Roll-Ups are a twist on the classic Reuben sandwich. The roll-ups are made with a flaky cream cheese and caraway seed dough, which is rolled up with corned beef, swiss cheese, and sauerkraut. These savory roll-ups are perfect for a quick snack or to bring to a party. The delicious combination of flavors and textures make these roll-ups a crowd-pleaser. They are easy to make and can be prepared ahead of time, making them a great appetizer for any occasion. Serve them warm and enjoy!

Instructions

1.In a large mixing bowl, beat the shortening and cream cheese together until smooth.
2.Add the flour, caraway seeds, and salt to the bowl and mix until a dough forms.
3.Add the cold water to the mixture, one tablespoon at a time, until the dough is smooth and pliable.
4.Preheat the oven to 375°F and line a baking sheet with parchment paper.
5.Roll out the dough on a floured surface into a rectangle shape.
6.Spread the thousand island dressing over the dough to thinly coat it.
7.Arrange the corned beef on top of the dressing to cover the entire surface of the dough.
8.Sprinkle the grated swiss cheese and drained sauerkraut over the corned beef.
9.Roll the dough tightly, starting from the shorter side, until the entire dough is rolled up.
10.Cut the roll into 1/2-inch slices and place them on the prepared baking sheet.
11.Bake the roll-ups in the preheated oven for 12-15 minutes or until the edges are golden brown.
12.Serve warm and enjoy!

PROS

This dish is easy to make and can be prepared ahead of time for parties or gatherings.

The ingredients in the roll-ups are savory and flavorful, making it a great snack or appetizer for any occasion.

CONS

This dish contains lots of sodium from the corned beef and sauerkraut, which may not be suitable for those on a low-sodium diet.

The shortening used in the dough is high in saturated fat and should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does provide a good source of protein and calcium from the corned beef and swiss cheese.
Sauerkraut can also provide beneficial probiotics for digestive health.

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