Smoked Salmon Party Loaf

May 11, 2023May 11, 20230 1

Delicious Smoked Salmon Party Loaf recipe for your next party

by The Chefin Appetizer

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

475

Sugar

Fat

46g

This Smoked Salmon Party Loaf is a perfect appetizer for your next party. The creamy, flavorful mixture of cream cheese, pesto, smoked salmon, and olives is baked to perfection and served warm, making it a crowd-pleaser for any occasion. It's easy to make and can be prepared in advance, so you can spend more time entertaining your guests and less time in the kitchen. Plus, with the added health benefits of the salmon and olives, you can enjoy this appetizer guilt-free.

Instructions

1.	In a large bowl, beat the cream cheese and butter together until creamy and well combined.
2.	Add the pesto sauce to the mixture and continue to beat until smooth.
3.	Fold in the smoked salmon and chopped black olives, mixing well.
4.	Transfer the mixture to a 9x13 inch baking dish and spread it evenly.
5.	Bake at 350°F for 25-30 minutes, until golden brown.
6.	Let it cool for a few minutes before serving.

PROS

This Smoked Salmon Party Loaf is easy to make and perfect for a party or gathering.

It’s creamy, flavorful and packed with protein and healthy fats from the salmon and olives.

CONS

This appetizer is high in calories and fat due to the cream cheese and butter content, so it should be enjoyed in moderation.

HEALTH & BENEFITS

The smoked salmon in this recipe is high in omega-3 fatty acids, which have been linked to improving heart health and brain function.
It’s also packed with protein, vitamin D, and selenium, which are essential nutrients for a healthy body.

	36 ounces cream cheese , softened
	1 cup unsalted butter , softened
	1 package store bought pesto sauce
	6 ounces smoked salmon
	1 can chopped black olives