Mrs. O’Shaughnessey’s Irish Cajun Stuffing

May 11, 2023May 11, 20230 2

Mrs. O'Shaughnessey's Irish Cajun Stuffing recipe

by The Chefin Side

Prep

25 min

Cook

40 min

Ready In

65 min

Level

Easy

Rating

Ingredients

	10 cups breadcrumbs
	2 teaspoons drained minced green jalapeno peppers
	5 cups sliced green onions
	5 cups diced celery ( green )
	4 cups diced green peppers
	4 tablespoons unsalted butter ( doesn � t have to be green )
	4 tablespoons Worcestershire sauce
	3 Louisiana hot link sausages , peeled and diced

Nutrision Information

Servings Per Recipe

10-12

Calories

407

Sugar

Fat

17g

Mrs. O'Shaughnessey's Irish Cajun Stuffing recipe is the perfect way to liven up your traditional stuffing recipe. Made with a combination of Cajun spices and traditional Irish ingredients, this stuffing is sure to be a crowd-pleaser. This recipe includes a combination of celery, green onions, green peppers, jalapeño peppers, and Louisiana hot link sausages, all sautéed in butter and Worcestershire sauce and mixed with breadcrumbs for a perfectly crispy top layer. This stuffing is easy to make and perfect for large gatherings and holidays. Serve it alongside your favorite holiday dishes and impress your guests with its unique flavor.

Instructions

1.	Preheat oven to 350 degrees F.
2.	In a large skillet, sauté celery, green onions, and green peppers in butter until tender.
3.	Add jalapeño peppers and sausage to the skillet and sauté for another 5 minutes.
4.	Stir in Worcestershire sauce and breadcrumbs until well combined.
5.	Place stuffing mixture in a 9x13 inch baking dish and bake for 30-40 minutes or until golden brown on top.

PROS

Mrs.
O’Shaughnessey’s Irish Cajun Stuffing is a combination of traditional Irish and Cajun flavors, resulting in a flavorful and unique side dish.

Easy to make and perfect for large gatherings and holidays.

CONS

This stuffing recipe contains a high amount of breadcrumbs and butter, making it a high calorie and high fat side dish.

HEALTH & BENEFITS

While this stuffing recipe may not be the healthiest option, the vegetables included provide some nutritional value.
Celery is a good source of fiber, vitamin K, and potassium, while green peppers are high in vitamin C and jalapeño peppers contain capsaicin which has been linked to reducing inflammation.