Gumdrop Roses

May 11, 2023May 11, 20230 2

Delicious Gumdrop Roses recipe for a fun and colorful dessert

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	various colors gumdrop
	superfine sugar ( optional )

Nutrision Information

Servings Per Recipe

Calories

Sugar

14g

Fat

Gumdrop Roses are a whimsical and fun dessert that will add a pop of color to any tablescape. These edible roses are made from gumdrops, which are cut and arranged into flower shapes. They can be used as a standalone dessert or as a decorative garnish for cupcakes and cakes. Regardless of how you use them, Gumdrop Roses are a playful and creative way to make sweet memories with your loved ones.

Instructions

1.	Remove the stems from the gumdrops.
2.	With a small pair of scissors, trim the edges of the gumdrops into petal shapes.
3.	Arrange the petals in a circular shape, with the pointed ends towards the center to form a rose shape.
4.	If desired, dust the roses with superfine sugar for a sparkly finish.

PROS

Gumdrop Roses are a fun and colorful dessert that is perfect for parties and special occasions.

You can customize the colors to match any theme or color scheme.

CONS

While Gumdrop Roses are a cute and tasty treat, they are high in sugar and should be enjoyed in moderation as part of a balanced diet.

The petals can also be a bit sticky and may require some patience to shape.

HEALTH & BENEFITS

Unfortunately, Gumdrop Roses do not offer many health benefits beyond their cheerful appearance.
However, as with any sugary treat, moderation is key to maintain a healthy diet.