Irish-Style Potato Onion Soup

May 11, 2023May 11, 20230 15
Irish-style Potato Onion Soup for a cozy dinner
in Soup

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons butter
1 medium yellow onion , peeled and sliced
2 lbs potatoes , peeled and sliced
3 cups milk
5 1/2 cups chicken stock ( or use canned )
1/4 cup chopped fresh chives
1/2 teaspoon celery seed
1/4 teaspoon dried thyme , whole
1 cup light cream
salt & freshly ground black pepper
2 tablespoons butter
2 tablespoons all-purpose flour
1/2 cup chopped fresh chives
6 slices lean bacon , crisply fried and chopped

Nutrision Information

Servings Per Recipe
6
Calories
425
Sugar
9g
Fat
24g
Irish-style Potato Onion Soup is a classic comfort food that is perfect for a cozy, cold evening. The originating country of the recipe, Ireland, is known for its cold weather which make these types of warm and hearty dishes especially popular. Potatoes were a primary crop in Ireland, and this soup has been a staple in the country's cuisine for ages. This soup is rich and flavorsome and often served with bread on the side. It's not only hearty and healthy, it's also easy to make.

Instructions

1.In a large pot, melt 4 tablespoons of butter over medium heat.
2.Add sliced onions and sauté them for about 10 minutes, stirring occasionally until they become translucent.
3.Add sliced potatoes, chicken stock, milk, chives, celery seed, thyme, and salt and pepper to taste. Bring the mixture to a boil and then reduce the heat to low. Let it simmer until potatoes become tender, which takes about 25-30 minutes.
4.In a small saucepan, melt 2 tablespoons of butter over low heat. Add the all-purpose flour and whisk until the mixture is smooth and bubbly. Gradually add this mixture to the soup while stirring constantly until it thickens.
5.Add light cream and mix it well. Adjust the seasoning according to taste.
6.Serve hot in a bowl and top with chopped chives and crisp fried bacon pieces.

PROS

This delicious soup is comforting, creamy, and very satisfying.
Potatoes in the soup add nutritional value, which makes it fulfilling and ideal for a healthy meal.
It has a perfect balance of flavors that meld together beautifully.

CONS

Irish-style potato onion soup is a high-calorie meal, Hence, it’s good to avoid it before going to bed.
The soup tends to thicken up upon standing which makes it difficult to reheat.

HEALTH & BENEFITS

This soup contains high amounts of potassium, Vitamin C and fiber, which helps boost the immune system and keep the digestive system healthy. Potatoes also contain antioxidants that may contribute to a lower risk of chronic diseases like heart disease, diabetes, and cancer. Chicken stock used in the soup has protein, vitamins, and minerals in it that can improve gut and bone health.

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