Beer and Bacon Mancakes

May 11, 2023May 11, 20230 13

Beer and Bacon Mancakes recipe perfect for breakfast

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

12 mancakes

Calories

210

Sugar

Fat

13g

Beer and Bacon Mancakes are the perfect recipe to start your day off right. The combination of bacon and beer in a pancake is unique and delicious, turning a regular breakfast staple into something truly special. This recipe is quick and easy to make, which is perfect for busy mornings. Whether you're having guests over for brunch or just indulging in a special breakfast treat, these mancakes are sure to delight.

Instructions

1.	Cook bacon in a skillet over medium heat until crispy. Remove bacon to paper towels to drain. Pour off all but 2 tablespoons of the bacon grease.
2.	Stir brown sugar, Bisquick� mix, beer and eggs into the bacon grease until blended. Batter will be slightly lumpy; do not overbeat.
3.	Set griddle to 375�F or heat skillet over medium-high heat. Grease with additional bacon grease if desired. The batter is quite thick, so you'll need to spread it out gently.
4.	For each mancake, spoon 1/4 cup of batter onto hot griddle. Crumble 2 to 3 slices of bacon on top of batter. Spoon another 1/4 cup batter on top of bacon. Cook 2 to 3 minutes or until bubbles appear on top of mancake, then turn over and cook until golden brown.

PROS

Beer and Bacon Mancakes are a hearty and tasty breakfast option that can be made in no time.
The smoky and savory flavor of bacon combined with the subtle sweetness of the batter, makes for a delicious and filling meal.
The addition of beer to the batter adds a unique twist to the recipe.

CONS

This recipe is not suitable for vegetarians or those who don’t eat pork.
The high fat and calorie content of the bacon and Bisquick� mix may not be suitable for those following a low-fat or low-carb diet.
This recipe should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the most nutritious breakfast option, the protein in the bacon can help to keep you feeling full for longer. The beer in the batter also contains beneficial nutrients such as B vitamins, antioxidants, and minerals like calcium and magnesium.

	1/2 lb bacon
	1/3 cup packed brown sugar
	2 cups Original Bisquick� mix
	1 cup your favorite regular beer or 1 cup your favorite nonalcoholic beer
	2 eggs