Ingredients

2 1/2 cups self rising flour
12 ounces room temperature beer ( the better the beer , the better the bread . I use Harps beer made by Guiness in Dublin )
2 tablespoons sugar
Lazy Irish Beer Bread recipe is a quick and easy recipe for making bread. This recipe does not require any yeast or rising time, and can be made within an hour. This bread is perfect for those who enjoy a crusty exterior and a soft, moist interior. The beer in the recipe imparts a unique flavor to the bread, and the sugar in the recipe helps to caramelize the crust of the bread. This bread can be enjoyed as a side dish with stews, soups, or chili.

Instructions

1.Preheat oven to 375°F (190°C)
2.Mix flour, beer and sugar.
3.Knead mixture and pour into greased loaf pan.
4.Bake for 45-50 min.
5.Remove from oven and let the bread cool down.

PROS

Lazy Irish Beer Bread recipe is a quick and easy way to make bread without having to worry about yeast or rising times.
Since there is no yeast in this recipe, this bread can be made within an hour.
The beer in this recipe imparts a unique flavor and makes the bread moist and fluffy.
This bread is perfect for those who love a crusty exterior and a soft interior.

CONS

Since Lazy Irish Beer Bread recipe does not use yeast, the bread may be dense and not rise as much.
The beer in this recipe can also give the bread a slightly bitter taste if the beer is not of high quality.
This bread is not recommended for those who are gluten intolerant or on a gluten-free diet.

HEALTH & BENEFITS

Lazy Irish Beer Bread recipe does not have any health benefits other than being a source of carbohydrates and dietary fiber. However, this bread can be made healthier by using whole wheat flour instead of self-rising flour. Whole wheat flour has more fiber and nutrients compared to refined flour.

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