PROS
This bread is packed with savory flavors of sauerkraut, caraway seed and rye bread.
It is easy to make using a bread machine and requires very minimal hands-on time.
Perfect for lunch when paired with sour cream and a side salad.
CONS
This bread is high in carbs and may not be suitable for those who are on a low-carb diet or trying to reduce their carb intake.
HEALTH & BENEFITS
The sauerkraut in this recipe is a good source of probiotics, which are beneficial bacteria that help support a healthy gut microbiome.
The caraway seed may help improve digestion and relieve bloating and gas.
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