Onion Jam Relish

May 11, 2023May 11, 20230 4

Scrumptious Onion Jam Relish Recipe for Any Occasion

by The Chefin Condiments

Prep

10 min

Cook

1 hr

Ready In

1 hr 10 min

Level

Very easy

Rating

Ingredients

	1 1/2 lbs red onions , about 2 large
	1 1/2 lbs yellow onions , about 2 large
	4 bunches scallions ( green part only )
	3 tablespoons vegetable oil
	1 1/2 cups balsamic vinegar
	kosher salt , to taste
	fresh ground black pepper , to taste
	1/4 cup brown sugar

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Onion Jam Relish is a sweet and tangy spread made from caramelized onions, scallions, balsamic vinegar, and brown sugar. This flavorful condiment is perfect for adding a burst of flavor to any savory dish. It's easy to make and can be stored for up to a week in the refrigerator. Whether you're looking to add a unique flavor to a burger or sandwich, or want a dip for your favorite snack, this Onion Jam Relish is sure to hit the spot.

Instructions

1.	Preheat oven to 400°F. Line a rimmed baking sheet with parchment paper.
2.	Cut onions and scallions into thin slices and toss with vegetable oil, then spread out onto the prepared baking sheet.
3.	Roast vegetables in the oven for about 40 minutes or until lightly caramelized and tender.
4.	In a large saucepan, combine the roasted vegetables, balsamic vinegar, brown sugar, salt, and pepper, then bring to a boil over high heat.
5.	Reduce heat and simmer until the mixture has reduced and thickened, stirring occasionally, for about 45 minutes to an hour.
6.	Once the relish has thickened to your liking, remove from heat and let cool before serving.

PROS

This Onion Jam Relish is perfect for adding a sweet and tangy kick to any dish.

It’s easy to make, and can be used as a topping for burgers, sandwiches, or as a dip for crackers and veggies.

CONS

Onion Jam Relish can have a high sugar content due to the brown sugar used in the recipe.

It’s also important to note that onions can cause bloating and indigestion for some people.

HEALTH & BENEFITS

Onions, the main ingredient in this relish, are low in calories and high in nutrients.
They contain antioxidants that may reduce inflammation, and are also linked to reducing the risk of certain cancers. Additionally, balsamic vinegar has been shown to have potential heart health benefits and may help regulate blood sugar levels.