Ultimate Corned Beef

May 11, 2023May 11, 20230 4
Ultimate Corned Beef
in Main

Prep

20 min

Cook

3 hrs 30 min

Ready In

3 hrs 50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

5 lbs packaged ready-to-cook corned beef ( or more )
1 large onion , sliced
2 large oranges , sliced
3 tablespoons pickling spices
3 stalks celery , with leaves
1/4 cup water

Nutrision Information

Servings Per Recipe
8
Calories
483
Sugar
5g
Fat
34g
Corned beef is a dish commonly associated with Irish-American cuisine and St. Patrick's Day. However, it is enjoyed all year long in many households worldwide. Corned beef is made from beef brisket that has been cured in brine and pickling spices, then cooked until tender. The meat is typically served with boiled potatoes, cabbage, and carrots. It can also be used in sandwiches or salads. The Ultimate Corned Beef recipe is a delicious and easy way to enjoy this classic dish. The orange slices add a touch of citrus sweetness to the meat, while the pickling spices and celery give it a savory flavor that complements the beef perfectly.

Instructions

1.Preheat oven to 350°F.
2.Rinse corned beef and pat dry.
3.Place corned beef, onion, oranges, pickling spices, celery and water in a roasting pan.
4.Cover with foil and roast for 2 1/2 - 3 hours.
5.Remove foil and continue roasting for 30 minutes more.
6.Let it rest for 10-15 minutes before slicing.
7.Serve and enjoy!

PROS

Corned beef is easy to prepare and a crowd-pleaser dish.

It is flavorful and tender when cooked properly.

This recipe only requires a few ingredients and is perfect for busy weeknights or family gatherings.

CONS

Corned beef is high in sodium and saturated fat, so it should be eaten in moderation.

It can also be a tough meat if not cooked long enough or sliced against the grain.

HEALTH & BENEFITS

Corned beef is a good source of protein, iron, and zinc that helps to support healthy muscle function and blood health.
The pickling spices used in this recipe are believed to have anti-inflammatory and antioxidant properties, making it beneficial for overall health.

Print

Leave a Reply

Your email address will not be published.