Ingredients

4 ounces plain flour
1 pinch salt
1 egg
1/2 pint milk
strawberry jam
1/4 pint whipped cream
grated chocolate
halved glace cherries
Flenjes, also known as Thin Filled Pancakes, are a delicious Polish treat that are perfect for a light breakfast or dessert. They are thin, delicate pancakes filled with sweet ingredients like jams, fruits, and cream. The combination of strawberry jam, whipped cream, grated chocolate, and halved glace cherries makes these pancakes a sweet and indulgent treat that can be enjoyed at any time of the day. Serve them hot and watch them disappear quickly!

Instructions

1.In a mixing bowl, combine the flour and salt.
2.In another bowl, beat the egg and mix with the milk. Then, pour the mixture into the flour and whisk until smooth.
3.Heat a non-stick frying pan over medium-high heat and pour in a ladleful of the batter. Swirl the pan to spread the batter evenly.
4.Cook the pancake for about 30 seconds until the underside is golden brown, then flip and cook the other side.
5.Place a teaspoon of strawberry jam, whipped cream, grated chocolate, and halved glace cherries on one half of the pancake. Then, fold the other half on top and serve hot.

PROS

Flenjes are thin and delicate pancakes that are perfect for a light breakfast or dessert.

The combination of strawberry jam, whipped cream, and chocolate makes the pancakes sweet and indulgent.

CONS

The fillings of these Flenjes can be high in sugar and calories, so it is important to eat them in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although Flenjes are not particularly healthy, they can be enjoyed as a treat in moderation.
The strawberries in the jam contain vitamin C that supports immune function and skin health.

Leave a Reply

Your email address will not be published.