Hague Bluff

May 11, 2023May 11, 20230 16

Satisfy your sweet tooth with Hague Bluff dessert recipe

by The Chefin Dessert

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	3 tablespoons raspberry flavored syrup
	1/2 cup sugar
	1 egg white
	2 ladyfingers

Nutrision Information

Servings Per Recipe

Calories

364

Sugar

51g

Fat

Hague Bluff is a dessert that originated in the UK and is also known as Raspberry Bluff. It is a simple and delicious dessert that can be served anytime, anywhere. The dessert has a fluffy and airy texture from the egg white, and the raspberry flavored syrup adds a sweet and tangy flavor. The ladyfingers soaked in syrup and topped with the raspberry and egg white mixture create a unique dessert that is easy to make at home.

Instructions

1.	Combine the raspberry flavored syrup and sugar in a small saucepan over medium heat, bring to boil and stir until the sugar dissolves.
2.	In a mixing bowl, beat the egg white until stiff peaks form. Fold in the raspberry syrup and sugar mixture until well combined.
3.	Spread the mixture on top of the ladyfingers, covering them completely.
4.	Place the ladyfingers on a baking sheet and broil in the oven until browned.

PROS

The Hague Bluff dessert is easy to make and only requires a few ingredients to prepare.

It is sweet, tangy and has a unique texture from the airy egg white.

It can be served as a light dessert after dinner or as a sweet snack.

CONS

This dessert is high in sugar and may not be suitable for individuals with diabetes or those who follow a low-sugar diet.

The egg white may not be safe for pregnant women or individuals with a weakened immune system.

HEALTH & BENEFITS

While the Hague Bluff dessert may not be particularly healthy, it does contain some nutritional benefits.
The egg white is a good source of protein and vitamin B2, while the raspberry syrup contains antioxidants and vitamin C.