Ingredients

1 lb low-fat kielbasa , cut into chunks
2 medium apples , peeled and cut into small cubes
1 can sauerkraut
1 medium onion , chopped
2 tablespoons spicy mustard
This Crock Pot Apple and Sauerkraut Kielbasa recipe is the perfect main dish for a cozy winter evening. The crockpot creates an easy and hands-off way to cook up a hearty and tasty meal. The combination of sweet and tangy flavors makes for a unique and flavorful dish that is sure to please. The best part is, this recipe is low-fat, so you can enjoy a delicious and satisfying meal without the guilt!

Instructions

1.In a slow cooker, combine the kielbasa, apples, sauerkraut, onion, and mustard.
2.Cover and cook on low for 4-5 hours, or until apples are tender.
3.Serve hot and enjoy!

PROS

This dish is easy to prepare and requires minimal effort.
The combination of sweet apples and tangy sauerkraut with spicy mustard and low-fat kielbasa create a delicious flavor profile.

Additionally, this recipe is low-fat.

CONS

Some may not enjoy the strong flavor of sauerkraut and find it overpowering.
Additionally, the dish may not have enough spice for those who prefer more heat in their meals.

HEALTH & BENEFITS

This dish is a good source of protein and vitamin C, with the kielbasa and sauerkraut providing both.
Additionally, apples are high in fiber and vitamin A.

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