Ingredients

1/2 lb wide egg noodles , cooked and drained
1/4 cup butter
1 1/2 cups mashed potatoes , prepared
5 slices American cheese
1/2 cup cheddar cheese , shredded
1/2 cup mozzarella cheese , shredded
1/4 large vidalia onion , minced
2 garlic cloves , minced
salt and pepper , to taste
Pierogi casserole is a classic comfort food that has been a staple in Eastern European cuisine for generations. This recipe takes the traditional recipe to the next level by adding a cheesy twist. It is a simple yet delicious meal that is perfect for the whole family. It is hearty and filling, and can easily be customized to include your favorite ingredients. This dish is perfect for a cozy night in or a potluck with friends and family.

Instructions

1.Preheat oven to 350°F.
2.Melt butter in a large skillet over medium heat.
3.Add minced onion and garlic and sauté until onion softens.
4.Add mashed potatoes, cheddar cheese, and mozzarella cheese. Cook while stirring until cheese melts.
5.Season with salt and pepper to taste.
6.Spread the cooked egg noodles on the bottom of an oven-safe casserole dish.
7.Pour the potato and cheese mixture over the noodles.
8.Place the American cheese slices on top of the potato mixture.
9.Cover the dish with foil and bake in the oven for 20 minutes.
10.Remove the foil and bake for an additional 10 minutes to brown the cheese on top.

PROS

This recipe is quick and easy to make, and is a deliciously filling comfort food.

It can be prepared ahead of time and reheated for a no-fuss meal.

Its cheesy goodness is sure to be a crowd pleaser.

CONS

This dish is high in carbohydrates and calories.

Consuming too much cheese in this recipe can lead to high levels of saturated fat, which can be detrimental to heart health.

It may not be suitable for people who are lactose intolerant or on a low-carb diet.

HEALTH & BENEFITS

Egg noodles provide a source of carbohydrates for energy.
Mashed potatoes are rich in vitamin C, which aids in immune system function.
Garlic and onion are great sources of antioxidants that may help reduce inflammation and lower the risk of chronic diseases.

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