Ingredients

5 eggs
2 1/2 cups flour , all-purpose
2 cups sugar , icing
2 teaspoons baking powder
3/4 cup walnuts or 3/4 cup pecans
2/3 cup raisins
4 ounces orange peel
1/2 teaspoon salt
1 cup butter
1 tablespoon lemon peel , grated
1 teaspoon vanilla
3 tablespoons vodka or 3 tablespoons brandy
Placek Swiateczny is a traditional Polish dessert bread that is often enjoyed during the holiday season. It is a sweet and nutty bread that is filled with raisins and flavored with orange and lemon peel. The addition of vodka or brandy gives this bread a unique flavor that is sure to please. This recipe is easy to make and is perfect for sharing with friends and family during the holiday season.

Instructions

1.Preheat the oven to 350 degrees F (175 degrees C) and grease a 9x13 inch baking pan.
2.Beat the eggs in a large bowl and gradually add sugar. Beat until mixture is light and fluffy.
3.Sift together flour and baking powder, then add to the egg mixture, mixing well.
4.Melt butter in a saucepan over low heat. Add walnuts, raisins, and orange peel. Cook and stir for 5 minutes.
5.Add the fruit and nut mixture to the egg and flour mixture along with salt, lemon peel, vanilla, and vodka. Mix well.
6.Pour the batter into the prepared pan. Bake for 45 to 50 minutes or until a toothpick inserted into the center comes out clean.

PROS

Placek Swiateczny is a delicious dessert bread that is perfect for the holiday season.
It has a sweet and nutty flavor and is easy to make.

CONS

This dessert bread is high in sugar and calories and should be enjoyed in moderation.
It may not be suitable for those with nut allergies.

HEALTH & BENEFITS

While this dessert bread may not be the healthiest option, it does contain walnuts which have been linked to reducing the risk of heart disease and improving brain function. Additionally, the orange peel contains antioxidants and anti-inflammatory properties.

Leave a Reply

Your email address will not be published.