Ingredients

2 prepared pizza crust , unbaked ( either storebought or your own recipe )
3 cups mashed potatoes ( either leftover or reconstituted instant mashed potatoes are fine )
1 large onion , peeled and diced
1/2 cup butter or 1/2 cup margarine
8 ounces cheddar cheese , grated
8 ounces provolone cheese , grated
8 ounces mozzarella cheese , grated ( mix with provolone cheese )
Pagash -- Pierogi Pizza -- Polish Pizza is like a pie with mashed potatoes, onions, and cheese, which makes it a very filling and satisfying meal. The recipe is based on the pierogi, which is a traditional Polish dish made of dough filled with mashed potatoes, onions, and cheese. With this recipe, you can enjoy the flavor and texture of pierogi in pizza form. This recipe is perfect for busy weekdays and can also work as a party snack or as a quick lunch option.

Instructions

1.Preheat the oven to 425°F (218°C).
2.Spread the mashed potatoes onto the prepared pizza crusts.
3.In a skillet, sauté the onion in butter until it is caramelized. Distribute the onions over the mashed potatoes on each pizza.
4.Combine the cheddar, provolone, and mozzarella cheese, and sprinkle evenly over the pizzas.
5.Bake pizzas for 12 - 15 minutes, or until the crusts are golden brown and crispy, and the cheese is melted and bubbly.

PROS

The Pagash — Pierogi Pizza — Polish Pizza is an innovative and flavorful combination of mashed potatoes, onions, and three kinds of cheese.
This pizza is a great way to use up leftover mashed potatoes and can be a hit with everyone who loves traditional pierogies.
It is a budget-friendly and simple recipe that can be customized to your taste and preference.

CONS

Pagash — Pierogi Pizza — Polish Pizza can be packed with calories if too much cheese or butter is added.
Overeating this type of pizza can lead to weight gain.
It is also not recommended for people with lactose intolerance or sensitivity to gluten.

HEALTH & BENEFITS

This pizza is rich in taste, but not particularly healthy; it is high in carbs, fat, and calories. However, it can provide you with some nutritional benefits like calcium, protein, and vitamins. You can try to make it healthier by using leaner protein sources like chicken or turkey instead of cheese, cutting down on high-fat dairy or adding veggies like spinach or tomatoes to the toppings to increase the nutrient density of the pizza.

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