Polish Delights

May 11, 2023May 11, 20230 16

Polish Delights: A Hearty Appetizer Recipe for Parties

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

130

Sugar

Fat

Polish Delights are a popular appetizer in Poland, often enjoyed as a snack or served at parties. They are made with miniature rye bread rounds, juicy ground beef and sausage, and a cheesy topping. The mixture of Worcestershire sauce, oregano and garlic powder give this appetizer a unique and flavorful taste that is sure to impress your guests. With its simple preparation and delicious results, Polish Delights are a go-to recipe for any party or gathering.

Instructions

1.	Preheat oven to 350 degrees F.
2.	Brown the ground beef and sausage in a large skillet.
3.	Drain the excess fat and add Worcestershire sauce, oregano and garlic powder.
4.	Cut the Velveeta cheese into small cubes, add to the skillet and stir until it is melted.
5.	Place the miniature party rye rounds on a baking sheet and spoon the mixture onto each round.
6.	Bake for 15-20 minutes, or until the cheese is bubbly.

PROS

Polish Delights are easy to make and perfect for parties.
It has a delicious mix of flavors that are sure to please everyone.

They are also very filling, making them a great option to serve as an appetizer.

CONS

This recipe is high in fat, calories and sodium, so it should be enjoyed in moderation.

This appetizer may not be suitable for those with dietary restrictions or preferences, as it contains meat and dairy products.

HEALTH & BENEFITS

While Polish Delights are not the healthiest appetizer, there are some nutritional benefits to be had from the ingredients. Beef and sausage contain protein and iron, while dairy products like cheese can provide calcium and vitamin D.
However, it is important to balance these nutrients with a healthy, well-rounded diet.

	2 loaves miniature party rye rounds
	1 teaspoon oregano
	1 teaspoon garlic powder
	1 lb Velveeta cheese
	1 lb lean ground beef
	1 lb Jimmy Dean sausage or 1 lb sausage
	1 teaspoon Worcestershire sauce