Kinderpunsch

May 11, 2023May 11, 20230 3

Warm and comforting Kinderpunsch recipe for cold winter days

by The Chefin Beverage

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

160

Sugar

37g

Fat

Kinderpunsch is a German beverage that is served during the winter season. It's a non-alcoholic punch that is served warm, and it's a popular drink for holiday markets and events. The recipe uses simple ingredients that can be found in most kitchens, making it an easy drink to prepare. The addition of cinnamon and cloves gives Kinderpunsch its distinct flavor, making it a favorite among families during the festive season. This recipe is perfect for anyone who wants to enjoy a warm, comforting drink during cold winter days.

Instructions

1.	In a large pot, combine water, sugar, ground cloves, and cinnamon stick.
2.	Stir on low heat until the sugar dissolves.
3.	Add apple juice and stir well.
4.	Add sliced lemon to the mixture and bring it to a boil over medium heat.
5.	Reduce the heat and let it simmer for 15-20 minutes.
6.	Ladle the Kinderpunsch into mugs and enjoy it warm.

PROS

Kinderpunsch is a non-alcoholic, warm beverage that is perfect for cold winter days.

It’s easy to make, and the spices used in the recipe make it a flavorful drink that everyone can enjoy.

CONS

Kinderpunsch is high in sugar content and should be consumed in moderation.

It may not be suitable for individuals who are on a strict low sugar diet.

HEALTH & BENEFITS

The cinnamon used in the recipe can help lower blood sugar levels and reduce inflammation in the body. The lemon slices provide a good source of Vitamin C, which helps boost the immune system.

	1 cup water
	2/3 cup white sugar
	2 pinches ground cloves
	1 cinnamon stick
	3 cups apple juice
	1 lemon , sliced