Meatball Bubble Biscuits

May 11, 2023May 11, 20230 13

Meatball Bubble Biscuits are a fun twist on classic meatball marinara.

by The Chefin Appetizer

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1 can pillsbury golden layers refrigerated buttermilk biscuits or ( 12 ounce ) can original flakey biscuits
	10 frozen italian style meatballs , thawed , each cut in half ( about 5 oz )
	2 mozzarella string cheese , each cut into 10 pieces
	1 tablespoon grated parmesan cheese
	1/2 teaspoon italian seasoning
	1/4 teaspoon garlic powder
	1 cup marinara sauce , heated

Nutrision Information

Servings Per Recipe

Calories

259

Sugar

Fat

15g

Meatball Bubble Biscuits are a fun and creative twist on the classic meatball marinara. Biscuit dough is stuffed with meatballs and cheese, then baked until golden brown and served with a side of marinara sauce for dipping. They are a great appetizer for parties, game day, or a quick and easy weeknight meal. This dish is also a great way to use up leftover meatballs and add a new twist to classic flavors. Your family and friends will love pulling these apart and dipping them into the warm and tangy marinara sauce.

Instructions

1.	Preheat oven to 375°F.
2.	Cut each biscuit in half to form 20 rounds and flatten each round slightly.
3.	In a bowl, mix together the italian seasoning, garlic powder and parmesan cheese.
4.	Place half a meatball and one piece of mozzarella cheese into the center of each round.
5.	Sprinkle the seasoning mixture over the meatballs and cheese.
6.	Pinch the edges of each biscuit to seal the filling inside.
7.	Place the biscuits seam-side down into a greased 8-inch round baking dish.
8.	Bake in the preheated oven for 25-30 minutes or until the biscuits are golden brown and cooked through.
9.	Serve hot with warm marinara sauce for dipping.

PROS

These meatball bubble biscuits are easy to make, kid-friendly, and perfect for a game day snack or party appetizer.

They are also a creative way to use up leftover meatballs and make a tasty and quick meal.

CONS

They are not a low-calorie or low-fat snack, so it is important to enjoy them in moderation as part of a balanced diet.

If you are in a rush, you may want to consider using store-bought meatballs instead of making your own.

HEALTH & BENEFITS

Mozzarella cheese is high in calcium, which is essential for healthy bones and teeth.
The marinara sauce is made with tomatoes, which are a good source of lycopene – an antioxidant that has been linked to improved heart health and lower risk of certain cancers.