Deli-Style Turkey Roll up Antipasto

May 11, 2023May 11, 20230 15

Deli-Style Turkey Roll up Antipasto recipe with arugula and Havarti cheese

by The Chefin Appetizer

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	1 cup arugula ( not packed ) or 1 cup baby spinach leaves ( not packed )
	4 slices deli peppered turkey breast
	4 slices havarti cheese ( or Rustico with Black Peppercorns cheese )

Nutrision Information

Servings Per Recipe

Calories

340

Sugar

Fat

24g

Deli-style Turkey Roll up Antipasto is a popular appetizer in many restaurants and cafeterias. This appetizer combines different flavors and textures to create a unique and healthy dish. The arugula or baby spinach leaves add color and nutrients to the dish. The peppered turkey breast and Havarti cheese offer a delightful flavor profile to the antipasto.

Instructions

1.	Lay the arugula or spinach leaves on a clean surface.
2.	Place a slice of peppered turkey breast on top of each leaf.
3.	Add a slice of Havarti or Rustico with Black Peppercorns cheese on the turkey slice.
4.	4. Roll up tightly and secure with a toothpick.
5.	Arrange the rolls on a serving plate and enjoy.

PROS

This sophisticated antipasto is perfect for a dinner party or a potluck.
The rolls are easy to make and take no time to assemble.
The arugula provides a fresh and peppery taste while the Havarti or Rustico with Black Peppercorns cheese adds a creamy and savory texture to the dish.

CONS

The peppered turkey breast may be too spicy for some people.
The rolls can be a bit messy and a bit difficult to eat with toothpicks

HEALTH & BENEFITS

This antipasto is low in carbs and high in protein. Arugula is packed with vitamins A and K, helping with bone health and promoting a strong immune system. Turkeys are a good source of lean protein, which helps build and repair our muscles. Havarti cheese is high in calcium, which promotes healthy bones.