Crostini Napoletana

May 11, 2023May 11, 20230 2

Crostini Napoletana Recipe: A Delicious Combination of Anchovies, Tomatoes and Mozzarella Cheese

by The Chefin Appetizer

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

Fat

10g

Crostini Napoletana is a classic Italian appetizer that originated in Naples. It is a simple and flavorful dish that combines anchovies, tomatoes, and mozzarella cheese, all on top of a slice of toasted baguette. This dish is typically served as an appetizer and is a favorite among Italians and non-Italians alike. Whether you are hosting a party or looking for a delicious snack, Crostini Napoletana is a perfect choice.

Instructions

1.	Preheat oven to 200 C (400 F).
2.	Brush each slice of bread with olive oil and place them on a baking sheet.
3.	Bake for 10-15 minutes or until the bread is golden and crispy.
4.	While the bread is baking, chop the tomatoes into small pieces and set aside.
5.	Once the bread is done, top each slice with 1-2 anchovy fillets and a spoonful of tomato.
6.	Add a dollop of mozzarella cheese on top of each slice of bread.
7.	Place the baking sheet in the oven and bake for another 5-10 minutes or until the cheese is melted and bubbly.
8.	Serve warm and enjoy!

PROS

Crostini Napoletana is a delicious appetizer that is easy to make and packed with flavor.

It can be prepared ahead of time and is perfect for entertaining guests.

CONS

If you do not like anchovies or tomatoes, then this recipe may not be for you.

It is also high in sodium due to the anchovies.

HEALTH & BENEFITS

This recipe includes fresh tomatoes which are high in vitamin C, potassium, and antioxidants.
Anchovies are a good source of omega-3 fatty acids, which are important for heart health and can help reduce inflammation.

	1 baguette , cut into 1/2 inch slices ( about 24 slices )
	2 tablespoons olive oil
	3 tomatoes
	24 anchovy fillets
	3 tomatoes
	1 cup fresh mozzarella cheese ( soft , not the hard stuff )