Italian Homestyle Macaroni and Cheese

May 11, 2023May 11, 20230 2

Traditional Italian Homestyle Macaroni and Cheese recipe

by The Chefin Pasta

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	2 cups elbow macaroni
	2 cups fontinella cheese , grated
	1 1/2 tablespoons butter ( not margarine )
	1 teaspoon salt

Nutrision Information

Servings Per Recipe

Calories

480

Sugar

Fat

28g

This traditional Italian homestyle macaroni and cheese recipe is a classic comfort food that has been around for ages. With simple ingredients like macaroni, cheese and butter, this recipe is easy to make and requires only a few steps. The fontinella cheese adds a unique flavour, but you can substitute it for your favourite type of cheese if desired. This classic dish is perfect for a lazy evening at home or for a big family gathering. It brings warmth and comfort to any occasion.

Instructions

1.	Preheat the oven to 375°F. Bring a large pot of salted water to a boil and cook the macaroni for about 2 minutes less than the time stated on the packaging, then drain.
2.	In a large saucepan, melt the butter over medium heat until melted. Add the flour and whisk the mixture together for 2-3 minutes until it turns golden brown.
3.	Gradually add milk, whisking continually to prevent lumps from forming, until the sauce thickens and comes to a boil. Reduce heat to low and stir in cheese until fully melted.
4.	Add the cooked macaroni to the sauce and stir to combine.
5.	Transfer the mixture to a baking dish and bake for 15-20 minutes or until bubbly and golden on top.

PROS

This recipe is easy to make, uses simple ingredients and is sure to please a crowd.
The combination of creamy cheese sauce and pasta is always a crowd favorite.

CONS

This recipe can be high in calories and fat, use low-fat ingredients or moderate intake if needed.

Not suitable for people with lactose intolerance.

HEALTH & BENEFITS

This dish is a good source of protein and calcium. The carb-rich macaroni provides energy to the body and the cheese is a good source of healthy fats.
Moderate intake of this dish can aid in weight gain and helps improve bone density.