Ingredients

1/2 cup pine nuts , toasted in a dry pan until just brown
2 heads roasted garlic ( heads . . .not cloves )
1 container ricotta cheese
salt and pepper
This Nutty Roasted Garlic Ricotta Spread is a delicious and easy-to-make spread that is perfect for party platters or as a snack anytime. The roasted garlic adds a rich and savory flavor to the tangy ricotta cheese, while the toasted pine nuts give it a nutty crunch. It's a great alternative to traditional cheese or hummus spreads and can be served with crackers, bread, or vegetables. Overall, this Nutty Roasted Garlic Ricotta Spread is a crowd-pleasing recipe that is sure to be a hit at your next gathering.

Instructions

1.Start by roasting garlic heads in the oven.
2.Meanwhile, toast pine nuts in a dry pan until they are just brown.
3.In a food processor, combine the ricotta cheese, roasted garlic, and toasted pine nuts until a smooth consistency is reached.
4.Season with salt and pepper to taste.
5.Serve as a dip or spread on bread and crackers.

PROS

This Nutty Roasted Garlic Ricotta Spread is a delicious alternative to traditional cheese or hummus spreads.

The addition of pine nuts adds a nutty flavor that complements the garlic and ricotta perfectly.

Plus, it’s very easy to make and perfect for party platters.

CONS

This spread is high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

Some people may not enjoy the strong flavor of garlic and pine nuts.

HEALTH & BENEFITS

The roasted garlic in this recipe has been linked to supporting the immune system and reducing the risk of heart disease.
Meanwhile, pine nuts are a great source of vitamin E and magnesium, which can help support healthy bones and muscles.

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