Ingredients

1/4 lb prosciutto , 20 very thin slices
1 lb asparagus , about 20 roasted ( you can use Roasted Asparagus With Garlic and Fresh Thyme , Roasted Asparagus With Lavender , Lemon and Garlic or your favorite )
1/4 lb cheese , 20 pieces ( use your favorite used simi firm cow milk cheese with truffle )
Asparagus Wrapped with Prosciutto is a simple, yet elegant appetizer that will be the highlight of any gathering. The asparagus is wrapped with prosciutto, a thinly sliced Italian ham, and topped with a piece of cheese that melts into a warm, gooey filling when baked. This is perfect for any occasion from a quick family dinner to an elegant dinner party. The savory saltiness of the prosciutto blends perfectly with the mild flavor of the asparagus for a mouth-watering and satisfying appetizer.

Instructions

1.Preheat the oven to 425F.
2.Prepare a baking sheet.
3.Cut the woody ends of the asparagus and discard them.
4.Cut the cheese into small pieces so that you will have 20 pieces.
5.Wrap each asparagus stalk with a slice of prosciutto and place onto the pre-prepared baking sheet.
6.Place a piece of cheese on top of each wrapped asparagus.
7.Bake for 7-10 minutes or until the cheese melts and the prosciutto is crispy and golden-brown.
8.Serve hot.

PROS

Asparagus Wrapped With Prosciutto provides an elegant presentation and irresistible taste.

This dish is perfect for impressing your guests with minimal effort.

CONS

This appetizer is rich in fat.

If you are watching your cholesterol and fat intake, you may want to limit your intake of this dish.

HEALTH & BENEFITS

This appetizer is high in protein and contains vitamin B6, which plays an important role in producing serotonin, a neurotransmitter that helps regulate mood and reduce symptoms of depression.
It also provides vitamin K, which is essential for bone health, as well as vitamin C, which plays a crucial role in boosting the immune system.

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