Asiago Dip With Crostini

May 10, 2023May 10, 20230 13

Tasty Asiago Dip With Crostini recipe

by The Chefin Appetizer

Prep

10 min

Cook

7 min

Ready In

37 min

Level

Easy

Rating

Ingredients

	1 cup mayonnaise
	1/2 cup thinly sliced green onion
	1/3 cup grated asiago cheese or 1/3 cup parmesan cheese
	1/4 cup sliced mushrooms
	1 container sour cream
	1 tablespoon grated asiago cheese or 1 tablespoon parmesan cheese
	2 thin french bread French baguettes , cut into 1/2 1/2-inch diagonal slices

Nutrision Information

Servings Per Recipe

Calories

412

Sugar

Fat

43g

Asiago Dip With Crostini is a crowd-pleasing appetizer that is perfect for parties or gatherings. The asiago cheese and mayonnaise give the dip a creamy texture, and the green onions and mushrooms add a burst of flavor. The crostini slices are the perfect complement, providing a crispy bite that balances out the creaminess of the dip.

Instructions

1.	In a large mixing bowl, combine the mayonnaise, green onions, grated asiago cheese, and sliced mushrooms. Stir until well combined.
2.	Add the sour cream and mix until fully incorporated.
3.	Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld.
4.	Preheat oven to 375°F (190°C).
5.	Arrange the bread slices in a single layer on a baking sheet.
6.	Sprinkle each slice with a small amount of grated asiago cheese.
7.	Bake for 5-7 minutes, until bread is lightly toasted and cheese is melted and bubbly.
8.	Serve the asiago dip alongside the crostini slices, and enjoy!

PROS

This asiago dip is full of flavor, with the tanginess of the cheese and creaminess of the mayonnaise.

The crostini slices are crispy and make the perfect vessel for the dip.

CONS

This dip can be high in calories and fat with the use of mayonnaise and sour cream.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this asiago dip may not be the healthiest of appetizers, it does provide some nutritional benefits.
The cheese used in the recipe contains calcium, which can help support bone health.
Green onions are a good source of vitamins A and C, which can help boost immunity.