Baked Artichoke Dip

May 10, 2023May 10, 20230 1
Baked Artichoke Dip recipe that's perfect for parties
in Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can artichoke heart , drained
1 small onion
2 cloves garlic
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup parmesan cheese
1 package mozzarella cheese , divided
1/2 teaspoon oregano
1/4 teaspoon dried basil or 6 leaves fresh basil , approximately
salt and pepper
chopped parsley ( to garnish ) ( optional )
1 loaf crusty French bread

Nutrision Information

Servings Per Recipe
6
Calories
355
Sugar
2g
Fat
30g
Baked Artichoke Dip is a crowd-pleasing appetizer that's perfect for parties and gatherings. The dip features a combination of creamy cheeses, artichokes, onion, and garlic for a rich and savory taste. Served warm out of the oven, the melted cheese adds a gooey texture that pairs perfectly with slices of crusty bread.

Instructions

1.Preheat oven to 375°F and grease an 8 inch baking dish.
2.Roughly chop the drained artichoke hearts, onion, and garlic.
3.In a large mixing bowl, combine chopped artichokes, onion, garlic, mayonnaise, sour cream, parmesan cheese, half of the mozzarella cheese, oregano, basil, salt, and pepper.
4.Mix everything together and transfer to the prepared baking dish.
5.Top with the remaining mozzarella cheese.
6.Bake for 20-25 minutes or until the cheese is melted and bubbly.
7.Garnish with chopped parsley before serving with slices of crusty French bread.

PROS

This dip is packed with flavor and perfect for entertaining guests.

It’s simple to make and can be prepared in advance, making it a convenient addition to any party table.

The artichokes in this recipe give the dip a distinctive taste, while the blend of cheeses makes it creamy and indulgent.

CONS

This dip is high in calories and fat, so it’s best enjoyed in moderation.

It also contains dairy and mayonnaise, so it’s not suitable for those with lactose intolerance or egg allergies.

HEALTH & BENEFITS

Artichokes are a great source of fiber and antioxidants.
They’re also believed to promote liver health and aid in digestion.
This dip contains calcium-rich cheese, which can help support bone health when consumed as part of a balanced diet.

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