German Semolina Pudding

May 10, 2023May 10, 20230 14

German Semolina Pudding with a Twist

by The Chefin Dessert

Prep

5 min

Cook

12 min

Ready In

1 hr 17 min

Level

Very easy

Rating

Ingredients

	2 cups milk
	1 1/2 tablespoons white sugar
	1/3 cup semolina

Nutrision Information

Servings Per Recipe

Calories

195

Sugar

15g

Fat

German Semolina Pudding is a classic dessert that is enjoyed throughout Germany and other parts of Europe. Also known as Grießbrei or Cream of Wheat Pudding, it is a simple and delicious dessert that can be customized to suit your tastes or preferences. Some people like to add spices like cinnamon or ground cardamom, while others enjoy it with a drizzle of honey or a dollop of whipped cream. While the recipe may vary slightly, the result is always a rich and creamy dessert that is sure to satisfy your sweet tooth.

Instructions

1.	In a medium saucepan, heat the milk over medium heat.
2.	Add sugar and semolina to the milk, combining well.
3.	Whisk constantly until the mixture thickens and reaches a pudding consistency. This will normally take 10-12 minutes.
4.	Remove from heat, transfer to a bowl, and chill for at least 1 hour until set.
5.	Add fresh berries or fruit compote on top before serving, if desired.

PROS

German Semolina Pudding is a versatile and simple dessert that can be made with just a few ingredients you likely already have on hand.

It is a great way to use up leftover milk or to make a quick and easy dessert for unexpected guests.

The pudding is rich and creamy, with a sweet and slightly nutty flavor.
It can be enjoyed on its own or paired with fresh berries or fruit compote.

CONS

Some people find the texture of semolina pudding to be too grainy or gritty.

Depending on the sweetness of the milk used, the pudding may be more or less sweet and require additional sugar to taste.

HEALTH & BENEFITS

This recipe is an excellent source of calcium and protein, with the semolina contributing to the protein content.
The pudding is also low in fat, making it a healthier dessert option.
It is important to note that this dessert is high in carbohydrates and sugar, so it should be enjoyed in moderation as part of a balanced diet.