Bruschetta Abruzzese

May 10, 2023May 10, 20230 4

10 min

7 min

17 min

Easy

Servings Per Recipe

Calories

370

Sugar

Fat

19g

1.	Preheat the oven to 450 F (230 C).
2.	Slice the bread into 1/2 inch thick slices and place them on a baking sheet.
3.	Brush each slice of bread with olive oil.
4.	Bake in the preheated oven for 5-7 minutes or until golden brown and crispy.
5.	While the bread is baking, chop the tomatoes and red onion into small pieces and place them in a mixing bowl.
6.	Add salt, black pepper, oregano, and finely chopped basil to the bowl, and mix well.
7.	Once the bread is finished baking, spoon the tomato and onion mixture onto each slice.
8.	Serve hot and enjoy!

Bruschetta Abruzzese is a simple and delicious appetizer that can be made in just a few minutes.

It is a perfect way to start an Italian meal or to serve at parties and gatherings.

This appetizer is high in calories and carbohydrates due to the bread.

It may not be the best option for those on a low-carb or low-calorie diet.

Tomatoes are a good source of vitamin C, potassium, and antioxidants.
They have been linked to reducing the risk of heart disease and some cancers.