Almost Too Easy Carbonara Bake

May 10, 2023May 10, 20230 11

Almost Too Easy Carbonara Bake: A Cheesy and Comforting Pasta Dish

by The Chefin Pasta

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

6-8

Calories

500

Sugar

Fat

28g

Carbonara is a traditional Italian pasta dish that is made with eggs, cheese, and bacon or pancetta. This Almost Too Easy Carbonara Bake takes a more Americanized approach by using alfredo sauce and ham instead of the traditional ingredients. It's a comforting and cheesy dish that is perfect for busy weeknights or when you're looking for a satisfying meal. The recipe is also incredibly easy to make, so it's a great option for beginner cooks.

Instructions

1.	Preheat the oven to 350°F.
2.	In a large bowl, mix together the cooked and drained penne rigate, alfredo sauce, and diced ham.
3.	Season the mixture with salt and pepper to taste.
4.	Pour half of the pasta mixture into a baking dish and top with half of the shredded mozzarella cheese.
5.	Repeat the layers with the remaining pasta mixture and mozzarella cheese.
6.	Bake for about 15-20 minutes, or until the cheese is melted and bubbly.
7.	Serve hot and enjoy!

PROS

This Carbonara Bake is a quick and easy comfort food that you can whip up in no time.

It’s perfect for busy weeknights or when you’re craving something cheesy and satisfying.

The dish is also versatile, as you can substitute the ham with bacon or pancetta for a different flavor.

CONS

This dish is not particularly healthy due to the high amounts of cheese and the use of alfredo sauce, which is high in fat and calories.

It’s best consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dish does not have many health benefits, it can be enjoyed as an occasional treat.
However, if you’re looking for a healthier version, you can substitute the alfredo sauce with a lighter sauce made with Greek yogurt or low-fat milk.

	1 lb penne rigate , cooked
	1 jar alfredo sauce
	2 cups ham , diced
	2 cups mozzarella cheese , shredded
	salt
	pepper