PROS
This real homemade bologna recipe is easy to make and full of flavor.
It is perfect for meat lovers who enjoy a hearty sandwich or a protein-rich snack.
It can be sliced and used in sandwiches or served as a main dish with vegetables and potatoes.
CONS
This bologna is a processed meat product and should be enjoyed in moderation as part of a balanced diet.
It is high in fat and calories and may not be suitable for those on a low-fat or low-calorie diet.
HEALTH & BENEFITS
This recipe is a good source of protein and iron.
The garlic and onion powder may have health benefits like reducing inflammation and boosting the immune system. However, excess intake may cause gastrointestinal disturbances in some individuals.
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