Rosemary Walnut Cranberry Focaccia

May 10, 2023May 10, 20230 1
Rosemary Walnut Cranberry Focaccia for a hearty and flavorful meal
in Bread

Prep

20 min

Cook

30 min

Ready In

2 hours

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cups all-purpose flour ( spooned and leveled )
1 1/3 cups warm water
2 1/4 teaspoons active dry yeast
2 teaspoons salt
1 tablespoon sugar
1/4 cup olive oil ( plus additional for later use )
2 tablespoons milk
1/2 - 1 cup dried cranberries
1/2 cup walnut pieces , toasted
2 tablespoons fresh rosemary
coarse sea salt ( optional ) or kosher salt ( optional )
fresh black pepper
parchment paper

Nutrision Information

Servings Per Recipe
12
Calories
280
Sugar
5g
Fat
11g
Rosemary Walnut Cranberry Focaccia is a classic Italian bread with a modern twist. This bread is best paired with soups and salads or enjoyed on its own as a hearty snack. The aroma of fresh rosemary and toasted walnuts filling your kitchen will make your mouth water and your stomach rumble. This recipe is perfect for holiday gatherings or impromptu dinners with friends and family. The dough requires patience and love but the final result is worth the wait. Nothing beats the warmth of fresh-baked bread straight out of the oven.

Instructions

1.In a large bowl, combine flour, yeast, salt, and sugar.
2.Gradually pour in warm water and olive oil, stirring until the dough comes together.
3.Transfer the dough onto a floured surface and knead until smooth.
4.Place the dough in an oiled bowl, cover with a kitchen towel, and let it rise for about an hour.
5.Punch down the dough and fold in cranberries, walnut pieces, and rosemary leaves.
6.Transfer the dough onto a parchment-lined baking sheet and flatten it out into a rectangle shape.
7.Cover with the towel and let it rise for another 30 minutes.
8.Preheat the oven to 400°F and brush the dough with milk and olive oil.
9.Bake for 25-30 minutes, or until golden brown. Slice and serve warm.

PROS

Rosemary Walnut Cranberry Focaccia is a perfect addition to your soup or salad.

The cranberries provide tart sweetness, and the walnuts add a crunchy texture.

This bread is full of flavorful herbs and spices, making it a delicious treat.

It’s easy to make and requires no special equipment.

CONS

While this bread is healthy due to its ingredients, it is high in calories and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Rosemary Walnut Cranberry Focaccia is full of nutrient-rich ingredients.
Cranberries are high in vitamin C and antioxidants, which reduce inflammation and boost good cholesterol levels.
Walnut pieces contain healthy fats, fibers, and Omega-3s which promote brain health and assist in weight control.
Rosemary has anti-inflammatory, anti-cancer, and anti-bacterial properties, enhancing cognitive function and reducing stress.

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