20 MINUTE BUTTER AND ONION TOMATO SAUCE

May 10, 2023May 10, 20230 0

20 Minute Butter and Onion Tomato Sauce Recipe

by The Chefin Pasta

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	2 cups plain pureed tomato sauce
	5 tablespoons unsalted butter
	1 medium onion , peeled and cut in half
	1 -2 handfuls italian grated cheese ( Parmesan , Grana Padano , or Romano )
	bavette pasta ( or other long pasta )

Nutrision Information

Servings Per Recipe

Calories

441

Sugar

Fat

23g

This recipe is for a quick and easy 20 Minute Butter and Onion Tomato Sauce that can be served over pasta. The sauce has a rich flavor and is creamy due to the addition of grated cheese. The recipe requires only a few simple ingredients and takes only 20 minutes to make, making it a perfect weeknight dinner. The tomato sauce is also packed with vitamins and antioxidants that are great for the body. Serve this delicious sauce hot over the pasta and enjoy the rich flavors that it has to offer.

Instructions

1.	In a pan, melt the butter over medium heat.
2.	Add the onion and sauté until it turns translucent.
3.	Pour in the tomato sauce and mix it well with the onion.
4.	Let it simmer for 10 minutes, stirring occasionally.
5.	Cook the pasta according to the instructions on the package.
6.	Add the grated cheese to the tomato sauce and stir.
7.	Serve hot over the pasta.

PROS

This recipe takes only 20 minutes to make, making it perfect for a quick and easy dinner.

The butter in this recipe adds a rich flavor to the tomato sauce.

The cheese makes the sauce richer and creamier.

CONS

The butter in this recipe makes it high in fat.

It is not suitable for those who are lactose intolerant or allergic to dairy products.

HEALTH & BENEFITS

Tomato sauce is rich in vitamins A and C and contains antioxidants that are beneficial to the body.
It is also low in calories and can aid in weight loss.
However, the added butter and cheese in this recipe can reduce its health benefits.