Bread Maker Italian Herb Bread (1.5 Lbs)

May 10, 2023May 10, 20230 13

Bread Maker Italian Herb Bread Recipe

Bread Maker Italian Herb Bread (1.5 Lbs)

by The Chefin Bread

Prep

5 min

Cook

2 hr 40 min

Ready In

2 hr 45 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

142

Sugar

Fat

Bread Maker Italian Herb Bread is a simple and easy recipe to make in a bread machine. This bread has a flavorful aroma of dried basil or rosemary which makes it unique and delicious. It is a great option for breakfast, sandwiches or as a side with soups and stews. Making bread at home is always a good idea as it ensures that you are consuming fresh and healthy bread. With the help of a bread machine, this recipe can be quickly and easily prepared in the comfort of your home.

Instructions

1.	Add the ingredients into the bread machine in the following order: water, olive oil, sugar, salt, dried basil or rosemary, bread flour and yeast respectively.
2.	Turn the bread machine on and select the bread cycle.
3.	Once the bread machine finishes the cycle, take out the bread from the machine and let it cool down for 10 minutes.

PROS

This bread has a soft and tender texture with a crispy crust on the outside.

It has a unique flavor of dried basil or rosemary which adds a delicious aroma to the bread.

It is an easy and quick recipe to make in a bread machine.

CONS

It should be consumed within a couple of days as it may stale quickly.

HEALTH & BENEFITS

Bread is a good source of carbohydrates and provides energy to the body.
Dried basil and rosemary have antioxidant and anti-inflammatory properties which are linked to improving digestion and reducing stress and anxiety.
Olive oil is rich in healthy fats which can help reduce the risk of heart diseases.

	1 cup tepid water
	1 1/2 tablespoons olive oil
	1 tablespoon sugar
	1/2 teaspoon salt
	3/4 teaspoon dried basil or 3/4 teaspoon rosemary
	2 1/4 cups bread flour
	1 1/2 teaspoons yeast