Italian Bubble Pizza

May 10, 2023May 10, 20230 3

Delicious Italian Bubble Pizza for your dinner tonight

by The Chefin Pizza

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1 lb lean ground beef
	1 can pizza sauce or ( 15 ounce ) can spaghetti sauce
	1 can Pillsbury refrigerated biscuits
	2 cups shredded mozzarella cheese

Nutrision Information

Servings Per Recipe

Calories

402

Sugar

Fat

24g

Italian Bubble Pizza is a fun and flavorful take on traditional pizza. It features ground beef, tomato sauce, and melted mozzarella cheese baked together on top of refrigerated biscuits, resulting in a bubbly and crispy crust. This dish is often enjoyed as a quick and easy dinner, perfect for busy weeknights when you don't want to spend too much time in the kitchen. While it may not be the healthiest option, it is a delicious treat that is sure to please.

Instructions

1.	Preheat your oven to 375°F (190°C).
2.	Brown the ground beef over medium-high heat in a skillet, and then drain off any excess fat.
3.	Stir in the pizza sauce until well combined, then remove from the heat.
4.	Cut each biscuit into quarters, and then arrange them in a single layer in a 13x9-inch (33x23cm) baking dish.
5.	Spoon the beef and tomato sauce mixture over the biscuits, and then sprinkle the shredded mozzarella cheese on top.
6.	Bake for 25 to 30 minutes, or until the biscuits are golden brown and the cheese is melted and bubbly.
7.	Let the pizza cool for a few minutes before serving, and enjoy!

PROS

Italian Bubble Pizza is a quick and easy-to-make dinner, perfect for busy weeknights.

The combination of ground beef, tomato sauce, and melted cheese is delicious and satisfying.

CONS

This recipe can be high in calories and fat, so it should be enjoyed in moderation as part of a healthy and balanced diet.

It may not be suitable for those with dietary restrictions or preferences.

HEALTH & BENEFITS

While Italian Bubble Pizza is not particularly healthy, it can still provide some nutritional benefits.
The lean ground beef is a good source of protein, and the tomato sauce provides vitamins such as vitamin C and lycopene.
In moderation, this dish can be a tasty addition to a balanced diet.