PROS
This recipe is low in calories but high in protein, making it a great choice for anyone following a weight loss plan.
The spinach is also full of important nutrients like vitamins A and C, as well as iron and calcium.
CONS
The flavor of the dish may be a little bland for some people, but it can be easily spiced up with additional herbs or seasonings.
Also, cod is not a particularly sustainable fish, so it’s important to choose a sustainable source when purchasing.
HEALTH & BENEFITS
This recipe is a great source of lean protein and important nutrients like vitamins and minerals.
Cod is also a good source of iodine, which is important for healthy thyroid function.
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