Italian Dinner Rolls (Abm)

May 10, 2023May 10, 20230 13
Homemade Italian Dinner Rolls recipe for the perfect family dinner
in Bread

Prep

15 min

Cook

25 min

Ready In

1 hour

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup milk
1/2 cup water
2 tablespoons butter
1 egg
4 cups bread flour
1/2 cup parmesan cheese ( grated )
2 tablespoons sugar
2 teaspoons garlic salt
1 teaspoon italian seasoning
3 teaspoons yeast
1/2 cup butter
parmesan cheese ( lots for dipping )

Nutrision Information

Servings Per Recipe
12
Calories
287
Sugar
3g
Fat
12g
Italian Dinner Rolls are a popular side dish in Italian cuisine, often served with pasta dishes. These homemade rolls are made with simple ingredients, including Parmesan cheese, garlic, and Italian seasoning, which give them their distinctive flavor. The soft and fluffy texture of the rolls makes them perfect for dipping in marinara sauce or soaking up any leftover sauce on your plate. These Italian Dinner Rolls are easy to make and will impress your family and guests with its restaurant-quality taste.

Instructions

1.In a microwave-safe bowl, heat milk, water and butter until butter is melted.
2.Add egg to the mixture and beat until combined.
3.In a separate bowl, combine bread flour, Parmesan cheese, sugar, garlic salt, Italian seasoning and yeast.
4.Slowly pour the wet ingredients over the dry ingredients and mix until a dough forms.
5.Knead the dough on a floured surface for 5 minutes.
6.Cover the dough and let it rest for 15 minutes.
7.Divide the dough into pieces and shape them into rolls.
8.Place the rolls on a greased baking sheet and let them rise for 30 minutes.
9.Preheat the oven to 350°F (175°C).
10.Bake the rolls for 20-25 minutes until golden brown.
11.Melt the butter and brush it over the still-warm rolls. Sprinkle with Parmesan cheese and serve.

PROS

These homemade Italian Dinner Rolls are soft, fluffy and packed with cheesy, garlicky flavor.

Perfect for dipping in marinara sauce and serving with spaghetti or lasagna.

CONS

This recipe calls for a significant amount of Parmesan cheese, which can be high in sodium and fat.

Enjoy these rolls in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these Italian Dinner Rolls are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The garlic in this recipe has been linked to several health benefits, including boosting the immune system and reducing inflammation. Additionally, whole wheat flour could be used instead of bread flour for added fiber.

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