PROS
This is a simple and quick one-pan meal that can be made in less than 30 minutes.
The combination of Italian sausage and pasta is always a crowd-pleaser.
This recipe can easily be doubled to feed a larger group.
CONS
Italian sausage is high in fat and calories, so this dish should be enjoyed in moderation.
The sauce can be slightly spicy for some taste preferences.
HEALTH & BENEFITS
The green bell pepper in this dish provides a good source of vitamin C and other essential vitamins and minerals.
The tomato sauce is a good source of lycopene, an antioxidant that has been linked to heart health and may have cancer-fighting properties.
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