Spaghetti Warehouse Meatballs

May 10, 2023May 10, 20230 24
Spaghetti Warehouse Meatballs Recipe - Delicious Home-style Pasta Dish
in Pasta

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 ounces ground beef
4 ounces ground pork or 1 lb ground beef
4 ounces parmesan cheese
1 egg ( lightly beaten )
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 cup minced onion
1/8 cup chopped fresh parsley

Nutrision Information

Servings Per Recipe
4
Calories
317
Sugar
2g
Fat
22g
The Spaghetti Warehouse Meatballs recipe is a classic home-style Italian dish that is simple and tasty. This recipe uses ground beef and pork mixed with parmesan cheese, egg, garlic powder, and onions to create flavorful meatballs that are perfect when paired with spaghetti and tomato sauce. A great source of protein, this recipe is perfect for a family dinner or a weekend lunch. It's a crowd-pleaser that is easy to make and provides a mouthful of deliciousness in every bite.

Instructions

1.In a large mixing bowl, add the ground beef and pork (or all beef if using), parmesan cheese, egg, salt, black pepper, garlic powder, minced onion, and chopped parsley. Mix well with your hands until all ingredients are combined.
2.Divide the mixture and shape into 2-inch balls.
3.Heat a large skillet over medium heat. Once hot, add the meatballs and cook, turning occasionally, until they are browned on all sides and fully cooked through, about 10-12 minutes.
4.Serve the meatballs over spaghetti, with your favorite tomato sauce, and grated parmesan cheese.

PROS

Tender and juicy meatballs with a savory taste that pairs well with pasta.
Easy to prepare and perfect for a quick weeknight dinner.

CONS

This recipe includes red meat which, when consumed frequently, may increase health risks such as heart disease and cancer.

The preparation time of the meatballs may take up to 20 minutes.

HEALTH & BENEFITS

This recipe is high in protein and may aid in building and repairing muscles. Additionally, the use of garlic and onion in the recipe has been linked to improving heart health and preventing certain cancers.

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