Skillet Italian Herbed Country Potatoes

May 10, 2023May 10, 20230 0
Skillet Italian Herbed Country Potatoes - Delicious and Flavorful
in Side

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups potatoes , thinly sliced ( white or red )
1/2 cup onion , sliced ( small onion )
2 tablespoons butter
1 tablespoon olive oil
1 garlic clove , minced
1 teaspoon rosemary , fresh , chopped
1 teaspoon sage , fresh , chopped fine
1 teaspoon thyme , fresh , chopped
1/2 teaspoon salt ( or to taste )
1/4 teaspoon black pepper , freshly ground ( or to taste )

Nutrision Information

Servings Per Recipe
4
Calories
170
Sugar
2g
Fat
9g
Skillet Italian Herbed Country Potatoes are a delicious, flavorful, and hearty side dish that is quick and easy to make. This dish is perfect for a variety of occasions, from casual weeknight dinners to dinner parties with friends and family. The potatoes are thinly sliced and cooked with butter, olive oil, garlic, and a blend of fresh herbs that include rosemary, sage, and thyme. The result is a golden brown potato dish that is packed with flavor and pairs well with a variety of main entrees. Whether you're a potato lover or just looking for a tasty and easy side dish, these Italian Herbed Country Potatoes are sure to satisfy.

Instructions

1.In a skillet, heat the butter and olive oil over medium-high heat.
2.Add the potatoes and onions, stirring to coat with the butter and oil.
3.Cook the potatoes and onions for 10-12 minutes, stirring occasionally.
4.Add the minced garlic, rosemary, sage, thyme, salt, and pepper to the skillet.
5.Stir the herbs and garlic in with the potatoes and onions, and cook for an additional 3-5 minutes until the potatoes are tender and browned.
6.Serve hot, garnished with additional fresh herbs, if desired.

PROS

These Italian Herbed Country Potatoes are a perfect side dish for any meal and are packed with flavor.

They’re also quick and easy to make, perfect for busy weeknights.

CONS

While potatoes are a great source of vitamins and other nutrients, they are also high in carbohydrates, which should be enjoyed as part of a balanced diet.

HEALTH & BENEFITS

Potatoes get a bad rap, but they are actually packed with vitamins and minerals. One medium-sized potato contains more than 45% of your daily recommended value of vitamin C. They also contain vitamin B6, potassium, fiber, and antioxidants. The herbs used in this recipe, such as rosemary and sage, have been linked to supporting brain function and reducing inflammation in the body.

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