Jill’s Spaghetti Sauce

May 10, 2023May 10, 20230 13
Jill's Spaghetti Sauce Recipe
in Pasta

Prep

15 min

Cook

120 min

Ready In

135 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb hot Italian sausage
1 lb lean ground beef
1 small onion , chopped
3 -4 garlic cloves , minced
1 can diced tomatoes
2 cans tomato paste
2 cans tomato sauce
1/2 cup water
3 teaspoons basil
1/2 teaspoon oregano
1/2 teaspoon fennel seed
1/2 teaspoon italian seasoning
2 teaspoons dried parsley flakes
1 chicken bouillon cube ( or 1 tsp granules )
2 teaspoons baking soda
1 1/2 teaspoons brown sugar
1 teaspoon salt
1 teaspoon cayenne pepper
1/4 teaspoon fresh coarse ground black pepper
2/3 cup red wine ( a good cabernet ? )
1 lb thin spaghetti

Nutrision Information

Servings Per Recipe
8
Calories
590
Sugar
15g
Fat
32g
Jill's Spaghetti Sauce is a classic Italian dish that is loved by people all over the world. This sauce is made from scratch with a combination of hot Italian sausage, lean ground beef, and a variety of spices and herbs that create a deep, rich flavor. Whether you're making it for a family dinner or a big gathering of friends, this recipe is sure to be a crowd-pleaser. Serve it over a bed of spaghetti with a sprinkle of grated cheese on top, and you'll have a delicious and satisfying meal that everyone will love.

Instructions

1.Heat a large pot over medium heat and add the hot Italian sausage and lean ground beef. Cook until browned and no longer pink.
2.Add the chopped onion and minced garlic and cook for an additional 2-3 minutes.
3.Add the diced tomatoes, tomato paste, tomato sauce, and water. Stir well.
4.Add the basil, oregano, fennel seed, Italian seasoning, parsley flakes, chicken bouillon, baking soda, brown sugar, salt, cayenne pepper, and black pepper. Stir well.
5.Add the red wine and stir again. Reduce heat to medium low and let simmer for 1-2 hours, stirring occasionally.
6.Cook the spaghetti according to package instructions.
7.Serve the sauce over the cooked spaghetti with grated cheese and enjoy!

PROS

Jill’s Spaghetti Sauce is full of delicious spices and flavors that will tantalize your taste buds.

It’s easy to make and perfect for feeding a hungry crowd.

CONS

This recipe calls for a lot of ingredients and takes a few hours to simmer, so it may not be suitable for those short on time.

It’s also quite spicy, so if you’re not a fan of heat, you may want to adjust the amount of cayenne pepper.

HEALTH & BENEFITS

This spaghetti sauce is packed with nutrients from the tomatoes, which are high in vitamins C and K, as well as lycopene, an antioxidant that has been linked to reducing the risk of some types of cancer.
The spices in this recipe have also been associated with health benefits, such as reducing inflammation and aiding in digestion.

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