Penne With Salami and Tomato Sauce

May 10, 2023May 10, 20230 1

Penne With Salami and Tomato Sauce - A Rich and Satisfying Pasta Dish

by The Chefin Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

570

Sugar

Fat

26g

Penne With Salami and Tomato Sauce is a classic Italian pasta dish that is popular around the world for its rich, satisfying flavors. The combination of tender penne pasta with a savory tomato sauce and crispy strips of salami is irresistible. This dish is perfect for when you're craving something hearty and comforting, and it's also great for feeding a crowd. Whether you're cooking for your family or hosting a dinner party, Penne With Salami and Tomato Sauce is sure to be a hit.

Instructions

1.	Cook the penne according to the package instructions, then drain and set aside.
2.	While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat.
3.	Add the salami strips and cook until they are browned and crispy around the edges.
4.	Add the onion wedges to the skillet and cook until they are soft and translucent.
5.	Add the tomato puree, chicken stock, sugar, and basil to the skillet, stirring to combine.
6.	Bring the sauce to a boil, then reduce the heat and let it simmer for 10 minutes.
7.	Add the cooked penne to the sauce, tossing to coat the pasta in the sauce.
8.	Serve hot and enjoy!

PROS

Penne With Salami and Tomato Sauce is a rich and satisfying pasta dish that is full of flavor.

The salami adds a savory, meaty element to the tomato sauce, while the penne provides the perfect base for soaking up the sauce.

This recipe is also quick and easy to make, making it a great option for a weeknight dinner or a lazy weekend meal.

CONS

This dish is not particularly healthy, as it is high in calories, fat, and sodium.

It should be enjoyed in moderation as part of a balanced diet.

Also, since this dish contains salami, it may not be suitable for vegetarians or those who do not eat pork.

HEALTH & BENEFITS

While this dish is not the healthiest option, it does contain some nutrients.
The tomatoes in the sauce provide vitamin C and potassium, while the basil contains antioxidants and anti-inflammatory compounds.
The penne also provides some fiber, which can help support digestive health.

	14 ounces penne , uncooked
	1 tablespoon extra virgin olive oil
	8 ounces genoa salami , slice and cut into strips
	1 medium onion , cut into thin wedges
	1 cup tomato puree
	2/3 cup chicken stock
	1 tablespoon sugar
	2 tablespoons fresh basil , sliced