Italian Sausage Broils

May 10, 2023May 10, 20230 15

Italian Sausage Broils - Perfect comfort food for cold winter days

by The Chefin Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1/2 lb bulk Italian sausage
	1/2 teaspoon dried basil leaves
	1/2 teaspoon dried oregano leaves
	1 can tomato sauce & mushrooms
	1/2 teaspoon dried oregano leaves
	1 1/2 cups shredded mozzarella cheese
	4 split English muffins , toasted and buttered

Nutrision Information

Servings Per Recipe

Calories

507

Sugar

Fat

29g

Italian Sausage Broils is a classic recipe that has been enjoyed by families for many years. The Italian sausage adds great flavor and infuses the toasted English muffins with a delightful aroma. The dish is perfect for when you need a quick and easy meal that is filling and satisfying. Whether for lunch or dinner, it is guaranteed to bring smiles to your family's faces.

Instructions

1.	In a skillet, cook the Italian sausage over medium heat for 5-7 minutes or until no longer pink. Drain the excess fat.
2.	Add the dried basil, dried oregano, and tomato sauce to the skillet. Stir well to combine.
3.	Cook the sauce mixture for 5-7 minutes or until thickened.
4.	Preheat your oven to 400°F.
5.	Place the split English muffins, cut side up, on a baking sheet.
6.	Spoon the sausage mixture evenly on top of each muffin half.
7.	Sprinkle the shredded mozzarella cheese on top of each muffin half.
8.	Bake the broils for 10-12 minutes or until the cheese is melted and bubbly.
9.	Serve hot with your favorite side salad.

PROS

A delicious and simple meal that can be made quickly.

The Italian sausage brings a great flavor to the recipe.

CONS

The Italian sausage may be high in fat and sodium, making this dish not suitable for a low-fat diet.

This may not be the best meal for those who are watching their calorie intake.

HEALTH & BENEFITS

This dish is high in protein and provides essential nutrients.
The tomato sauce provides important antioxidants and vitamins such as vitamin C.
The Italian sausage adds some extra iron to your diet.