Ingredients

5 tablespoons Dutch-processed cocoa powder
2 tablespoons sugar
6 ounces dark chocolate , finely chopped ( at least 70 % cacao solids )
2 cups milk
Cioccolato Caldo is a traditional Italian hot chocolate that is famously rich and decadent. Unlike American-style hot chocolate, which is typically made with sugar and milk, cioccolato caldo is made with melted dark chocolate and whole milk, resulting in a luxurious and velvety texture. This drink is perfect for anyone looking to indulge in something sweet and satisfying on a cold winter day. Serve it with a dollop of whipped cream or a sprinkle of cocoa powder on top for an extra special treat.

Instructions

1.In a medium saucepan, whisk together cocoa powder and sugar.
2.Add chopped dark chocolate and milk to the pan, stirring until combined.
3.Cook over medium heat until the chocolate is melted and the mixture is smooth.
4.Bring the mixture to a boil, whisking constantly.
5.Reduce heat and continue to whisk until the mixture thickens, about 5 minutes.
6.Pour the hot chocolate into mugs and serve immediately!

PROS

Cioccolato Caldo is the perfect comfort drink for a cold winter day.

It is rich, creamy, and incredibly indulgent.

CONS

This recipe is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

The hot chocolate is also very rich, so it may not be suitable for everyone’s taste preferences.

HEALTH & BENEFITS

While cioccolato caldo is not the healthiest beverage option, it is a great source of antioxidants and iron.
The dark chocolate in this recipe has been linked to improved heart health and reduced inflammation.

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