Ingredients

1 lb macaroni ( or your favorite tube pasta )
2 tablespoons butter
1/2 cup yellow onion , finely chopped
1/2 lb mild Italian pork sausage , crumbled
1 1/2 cups whole canned tomatoes , with their juice , coarsely chopped
salt & freshly ground black pepper
1/2 cup whole-milk ricotta cheese
2 tablespoons freshly torn basil leaves
1/4 cup fresh parmigiano-reggiano cheese , grated
Sausage Tomato Ricotta Maccheroni, also known as Maccheroni Alla Salsiccia E R, is a classic Italian pasta dish that brings together the flavors of sweet Italian pork sausage, tangy tomatoes, and rich ricotta cheese. It is comfort food at its best and is perfect for a cozy night in with family and friends. The preparation of this dish is relatively simple, and the ingredients are easy to find, making it a popular recipe for busy weeknights or spontaneous dinner parties.

Instructions

1.Cook the macaroni in unsalted boiling water until it is al dente. Drain and set aside.
2.Meanwhile, in a large pot or deep skillet, melt the butter over medium heat. Add the onion and cook until it is translucent, about 5 minutes.
3.Add the crumbled sausage to the pot and cook until it is browned, breaking it up into small pieces with a wooden spoon.
4.Add the chopped tomatoes to the pot along with salt and freshly ground black pepper. Simmer for 10-15 minutes to let the flavors meld together.
5.Add the cooked macaroni to the sauce and stir to combine.
6.Add the ricotta cheese and basil to the pot and stir again to combine.
7.Top with the grated parmigiano-reggiano cheese and serve hot.

PROS

Sausage Tomato Ricotta Maccheroni is a crowd-pleasing, comforting classic Italian dish that is easy to make and perfect for any occasion.
The combination of sausage, tomato sauce, and ricotta cheese creates a depth of flavor that will leave your taste buds satisfied.

This dish is also versatile, as you can substitute any type of tube pasta in place of macaroni and vary the spice level of the sausage to suit your taste.

CONS

This dish is not particularly healthy, as it contains a high amount of saturated fat and calories.

It should be enjoyed in moderation as part of a balanced diet.

Moreover, the preparation time for this dish can be time-consuming.

HEALTH & BENEFITS

This dish contains tomatoes that are a great source of vitamin C, vitamin K, potassium, and folate.
Tomatoes are also rich in antioxidants and may help reduce the risk of heart disease and certain types of cancer.
The pasta in this dish provides carbohydrates for energy and is low in fat and sodium.

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