Ingredients

1 box linguine
1/2 cup olive oil
2 tablespoons unsalted butter
1 medium onion , diced
2 -3 garlic cloves , minced ( suit to your taste )
4 -6 roma tomatoes , seeded and diced
2 teaspoons dried basil or 4 -5 leaves fresh basil , minced
1 fresh mozzarella ball , diced ( not the block of hard mozzarella )
salt
Linguini Alla Critzos is a delicious and flavorful pasta dish that is perfect for a quick and easy weeknight meal. The dish gets its name from the fresh mozzarella used in the sauce, which is a specialty of the Critzos family in Italy. This recipe is a great way to use up fresh tomatoes when they are in season, and the combination of the sweet tomatoes and creamy mozzarella creates a light and refreshing sauce that is perfect for summer. Serve Linguini Alla Critzos with a simple green salad and a crusty loaf of bread to round out the meal.

Instructions

1.Cook linguine according to package directions.
2.While the pasta is cooking, heat olive oil and butter in a large skillet over medium heat.
3.Add onion and garlic, and cook until soft and fragrant.
4.Add tomatoes and basil, and cook until the tomatoes have released their juices and the mixture is slightly thickened.
5.Season with salt to taste.
6.Drain the cooked linguine, and add it to the skillet with the tomato mixture.
7.Toss to combine.
8.Add diced mozzarella, and toss again.
9.Serve immediately, garnished with extra basil leaves if desired.

PROS

Linguini Alla Critzos is a quick and easy pasta recipe that can be made with just a few simple ingredients.

The combination of fresh tomatoes and mozzarella creates a light and refreshing sauce that is perfect for summer.

CONS

This recipe can be a bit heavy on the oil and butter, so it may not be the best choice for those watching their fat intake.

Also, if you prefer a chunkier sauce, you may want to increase the amount of tomatoes used.

HEALTH & BENEFITS

This pasta dish contains healthy ingredients such as olive oil, garlic, and fresh tomatoes.
Olive oil is high in heart-healthy monounsaturated fats, and garlic has been shown to have anti-inflammatory properties.
Tomatoes are a good source of fiber, vitamin C, and potassium.

Leave a Reply

Your email address will not be published.