Ingredients

1/2 cup butter , softened
1/2 cup grated parmesan cheese
2 teaspoons italian seasoning
1 loaf Italian bread or 1 loaf French baguette
Buttered parmesan bread is a decadent and delicious appetizer or side dish to any meal. The blend of butter, parmesan cheese, and Italian seasoning make for a savory, flavorful bread that pairs well with soup, pasta, or salad. This recipe is perfect for any level of home cook, as it is easy to make and requires only a few simple ingredients. Whether serving to guests or enjoying with your family, buttered parmesan bread is sure to be a hit!

Instructions

1.Preheat the oven to 375 degrees F
2.In a small bowl, mix together the butter, parmesan cheese, and Italian seasoning.
3.Cut the Italian bread or French baguette into 1-inch thick slices.
4.Spread the butter mixture on each slice of bread, making sure to cover the entire surface.
5.Place the bread slices on a baking sheet and bake for 10-12 minutes, or until the bread is golden brown and crispy.

PROS

This buttered parmesan bread is delicious, easy to make, and perfect as an appetizer or side dish.

The crusty bread and flavorful butter mixture make it a crowd-pleasing favorite.

CONS

This bread can be high in calories and fat due to the butter and parmesan cheese.

Consider serving it in moderation as part of a balanced meal.

HEALTH & BENEFITS

While this bread may not be the healthiest option, it can still be enjoyed as part of a well-rounded diet.
Italian seasoning, which contains dried herbs like oregano, basil, and thyme, has been linked to anti-inflammatory and antioxidant properties.

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