Victoria Gotti’s Sunday Gravy Spaghetti Sauce

May 10, 2023May 10, 20230 19
Victoria Gotti's Sunday Gravy Spaghetti Sauce
in Main

Prep

30 min

Cook

300 min

Ready In

330 min

Level

Very difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup virgin olive oil
5 garlic cloves
1 lb beef neck bone , ribs or other , cut into chunks
1 lb sweet Italian sausage
1 lb pork , uncut
4 cans crushed tomatoes , undrained
2 tablespoons tomato paste
1 chicken bouillon cube
1 beef bouillon cube
1/4 cup water
salt and pepper
4 sprigs fresh basil
1/2 tablespoon dried oregano
1/2 teaspoon dried parsley

Nutrision Information

Servings Per Recipe
8
Calories
427
Sugar
8g
Fat
34g
Sunday Gravy, also known as Neapolitan ragù or homemade spaghetti sauce, is a traditional Italian-American pasta sauce that is often served on Sundays. This recipe comes from Victoria Gotti, daughter of the late Gambino crime family boss John Gotti, and is a reflection of her Italian-American heritage. The sauce is known for its depth of flavor and complex blend of meats. The sauce is simmered for hours to allow the flavors to meld and infuse, resulting in a rich, hearty sauce that is perfect for pasta night. Serve with a side salad and garlic bread for a complete meal.

Instructions

1.Heat olive oil in a large pot over medium heat.
2.Add garlic cloves and cook until fragrant, about 1 minute.
3.Add beef neck bone, sausage and pork to the pot and cook until browned on all sides.
4.Mix in crushed tomatoes, tomato paste, chicken bouillon cube, beef bouillon cube, water, salt, pepper, basil, oregano, and parsley to the pot.
5.Reduce heat to low and simmer, stirring occasionally, for 4-5 hours.
6.Serve over cooked spaghetti.

PROS

Victoria Gotti’s Sunday Gravy Spaghetti Sauce is a hearty, flavorful spaghetti sauce perfect for a satisfying family meal.
It uses a variety of meats to create a rich, complex flavor.

CONS

This recipe contains a lot of meat and can be quite heavy.
It is not a good option for those on a low-fat or low-calorie diet.
It also requires a long cooking time.

HEALTH & BENEFITS

This recipe can be a good source of protein and iron. Tomatoes in the sauce contain lycopene which has been linked to reducing the risk of heart disease and cancer. However, due to the high fat and salt content, this recipe should be consumed in moderation.

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